{German Pancakes}

1/4 Cup Butter
6 Eggs
1 Cup Milk
1 Cup Flour
1 tsp. Salt

Pre-heat oven to 450°. Melt butter and pour into a 9 X 13 baking dish. Mix together remaining ingredients and pour into the buttered 9 X 13. Bake for 15-20 minutes or until the edges are golden brown. Serve with powdered sugar and buttermilk syrup. YUM!