Wednesday, April 29, 2009

{Beachcomber Sauce}

With summer just around the corner, I thought I should post this great sauce. It is great to baste chicken or ribs on the grill. My aunt gave me this recipe which is supposed to be the "secret recipe" from an old LA Restaurant.

1/2 cup pineapple juice
1/2 cup ketchup
1/2 cup honey
2 Tbsp. Soy Sauce

Mix all ingredients in a saucepan and warm. I love it with the precooked meatballs you can get at Sam's Club. I just add a can of crushed pineapple (drained, but you can use the juice in the sauce) and a diced green pepper. Serve these delicious meatballs over rice and it's a great meal. Give this a try and let me know what you think.

No comments: