Tuesday, May 5, 2009

{Easy Stoganoff}

1 lb. Hamburger
1 Can Cream of Mushroom Soup
1 Can Cream of Chicken Soup
2 Cups Sour Cream
Salt and Pepper to taste.
Rice, Noodles or Baked Potatoes

Brown hamburger and drain. Add soups, salt, pepper and sour cream. Heat until bubbly. Serve over your choice of rice, noodles or baked potatoes.

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